Ice Cream Parlour Assistant

Closing Date: Wednesday 29 March 2023

Department: Hospitality

Reports to: Food and Beverage Manager

Hours: Full-time (35 hours per week)

Contract: Seasonal: April to mid-September 

Location: Jersey


The Role

To operate our ice cream parlour, from April – mid-September. Previous experience in hospitality or a customer-facing role is preferential, however, training can also be given to the right candidate.



How to apply

Please fill in the application form and send your CV and cover letter to clearly stating the job you wish to apply for.